Lithuanian Cooking with Chef Oonagh Williams
Print the page
Add to a Calendar using iCal
Share page on Facebook
Add to Google Calendar
Share page on Twitter
Lithuanian Cooking with Chef Oonagh Williams
Join us and sample authentic Lituanian cooking! On the menu: Troskinti raudoni kipustai, red cabbage cooked with onions and apples, finished with sour cream and served with fresh butcher's kielbase and apple squares – and pyragéliai su obuoliais, apples and nuts held together with thin cake batter topped with streusel.
Learn how to make these delicious dishes - and sample the finished product!
At left: pyragéliai su obuoliais, Lithuanian apple cake.
Please register below so Chef Oonagh can plan how much food to prepare.
- Date:
- Saturday, October 19, 2019 Show more dates
- Time:
- 11:00am - 1:00pm
- Location:
- Community Room
- Campus:
- Rodgers Memorial Library
- Categories:
- Adult Services Program
Registration has closed.