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Lithuanian Cooking with Chef Oonagh Williams

Lithuanian Cooking with Chef Oonagh Williams

Join us and sample authentic Lituanian cooking! On the menu: Troskinti raudoni kipustai, red cabbage cooked with onions and apples, finished with sour cream and served with fresh butcher's kielbase and apple squares – and pyragéliai su obuoliais, apples and nuts held together with thin cake batter topped with streusel.

Learn how to make these delicious dishes - and sample the finished product!

At left: pyragéliai su obuoliais, Lithuanian apple cake.

Please register below so Chef Oonagh can plan how much food to prepare. 

Date:
Saturday, October 19, 2019 Show more dates
Time:
11:00am - 1:00pm
Location:
Community Room
Campus:
Rodgers Memorial Library
Categories:
  Adult Services Program  
Registration has closed.

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Amy Friedman

Phone:
(603) 886-6030

Email:
AmyFriedman@rodgerslibrary.org

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