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Cookbook Club: Thanksgiving Side Dishes

Love to cook and bake? Join us as we sample and discuss recipes from popular cookbooks and food themes! Prepare a recipe from this month's topic, then engage with others about your recipe adventures. And of course, lots of food tastings included!  For our Wednesday November 7 meeting, we will be preparing and bringing in recipes from Choosing Sides by Tara Mataraza Desmond Thanksgiving: How to Cook it Well by Sam Sifton

 Books are available at the library.

Please register and tell us which dish you are making to avoid duplicates. 

RECIPES ALREADY CHOSEN: Baby Spinach w/ Oranges & Manchego (Choosing Sides pg. 68), Browned Brussels w/ Maple Butter (Choosing Sides pg. 182), Garlic Chive Corn Pudding (Choosing Sides pg. 195), Apple Pizza (Thanksgiving: How to Cook it Well pg. 108), Gingered Cranberry Sauce (Thanksgiving: How to Cook it Well pg. 77), Turnip & Rutabega au Gratin (Choosing Sides pg. 187)

Date:
Wednesday, November 7, 2018
Time:
11:30am - 1:00pm
Location:
Community Room
Campus:
Rodgers Memorial Library
Categories:
  Adult Services Program  

Gina Votour
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Amy Friedman

Phone:
(603) 886-6030

Email:
AmyFriedman@rodgerslibrary.org

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10:00am - 10:30am, Children's Programming Room, Children's Room.
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2:30pm - 4:30pm, Community Room, Rodgers Memorial Library.
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3:30pm - 4:15pm, Children's Programming Room, .
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5:30pm - 7:30pm, Children's Programming Room, Children's Room.