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Cookbook Club - Baking Yesteryear

Cookbook Club - Baking Yesteryear In-Person

Love to cook and bake? 

Join us as we sample and discuss recipes from popular cookbooks and food themes!  Prepare a recipe from this month's book, then engage with others about your recipe adventures.  And of course, lots of food tastings included! 


This month's cookbook is
Baking Yesteryear : the Best Recipes From the 1900s to the 1980s by B. Dylan Hollis.  

 

Copies of the book are available at the Circulation Desk, while supplies last.  However, we will  have an in-library use copy on display.

 

Recipes already chosen:

1. Wacky Cake [p 104]

2. Ambrosia [p168]

3. Anadama Bread [p 82]

4. Dutch Apple Cake [p 74]

5. Pickle Cheesecake [p240]

6. Chocolate Sauerkraut Cake [p128]            

7. Avocado Pie [p186]

8. Sandtorte [p36]

9. Blackberry Jam Cake [p 77]

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Date:
Monday, February 24, 2025
Time:
11:30am - 1:00pm
Time Zone:
Eastern Time - US & Canada (change)
Location:
Children's Programming Room
Categories:
  Adult Services Program  
Registration has closed.
Marissa Sweeney

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Time Zone: Eastern Time - US & Canada (change)

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