Cookbook Club: Fall Favorites
Cookbook Club: Fall Favorites In-Person
Love to cook and bake? Join us as we sample and discuss recipes from popular cookbooks and food themes! Prepare a recipe from this month's topic, then engage with others about your recipe adventures. And of course, lots of food tastings included!
October's focus will be the Fall Favorites, so come and share a recipe from The Complete Autumn & Winter Cookbook by America's Test Kitchen
Recipes already chosen:
Chicken B'stilla
NY style crumb cake pg. 298
Spiced nuts pg. 239
Baked brie en croute w/ mango-peach chutney pgs. 234-5
Nutty pecan bars pg 347
Slowcooker Swedish meatballs
Sweet potato peanut soup pg 28
Walk away herbed white rice
Bananas foster
Wheat Berry Salad w/ figs, pine nuts & goat cheese
Apple fritters / apple something
Bibb frifee salad w/ apple and celery
- Date:
- Tuesday, October 24, 2023
- Time:
- 11:30am - 1:00pm
- Time Zone:
- Eastern Time - US & Canada (change)
- Location:
- Community Room
- Categories:
- Adult Services Program