Cookbook Club: Savory
Cookbook Club: Savory In-Person
Love to cook and bake? Join us as we sample and discuss recipes from popular cookbooks and food themes! Prepare a recipe from this month's topic, then engage with others about your recipe adventures. And of course, lots of food tastings included!
September's focus will be the Savory items, so come and share a recipe from The Savory Baker by America's Test Kitchen.
Books are now available at the library!
Recipes already chosen:
1. Pumkin Crackers (Vegan recipe) (p 154)
2. Spinach and Cheese Stata
3. Eggplant & Tomato Phyllo Pin (p. 122)
4. Corn Muffins w/ Rosemary & Black Peper (p. 27)
5. Sundried Tomato Biscuts (p48)
6. Butternut Squash and Spinach Bread Pudding (p 242)
7. Jalapeno and Cheddar Scones (p 28)
8. Sweet Potato Cornbread
9. Spinach pie for a Crowd
- Date:
- Tuesday, September 12, 2023
- Time:
- 11:30am - 1:00pm
- Time Zone:
- Eastern Time - US & Canada (change)
- Location:
- Community Room
- Categories:
- Adult Services Program
- Attachments: